Monday, October 12, 2015

Day 42: What's in my fridge?

My goal to eating healthy will be reached if I have everything I need at home.  Working from home causes long hours of sitting and mindless snacking out of boredom.  I don't have anyone dropping in my office to ask a quick question.  I can't peek my head in my neighbors cubicle to gossip about last night's episode of Scandal or HTGAWM.  I am forced to get all of my social interaction on FB.  Oh God, please no more.  I hate FB.  I hate everyone's opinions and force of beliefs on everyone.  There is so much judgment and drama that I would rather work 8 hours straight with no break than to be on FB for more than 10 minutes.  

I am going to do an inventory of my fridge right now so I can get my meal plan and shopping list together.  

In the freezer:
2 packs of hamburger
2 packs of chicken tenders
1 pack of ground turkey
2 packs of boneless skinless chicken breasts
2 NY strip steaks

In the fridge:
2 cartons of almond milk
1 cucumber
2 lemons
1 red pepper
1 green pepper
1/2 red onion
1 apple (I think it is really old)
2 stems of broccoli

Ok...this seems like some basics.  I need to get more fruits and veggies.  Kale and spinach would be nice.  Carrots are good for snacking.  I need some blueberries and bananas for my cereal in the morning. 


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